Chinese Five Spice powder is a classic blend of spices that complements stir-fry dishes and grilled and roast meats.
Ingredients
Star anise, fennel seed, cassia, pepper, cloves.
Use
Sprinkle about half a teaspoon over 500g of vegetables, chicken or seafood while stir-frying. To season roast or grilled meats, rub on with a little salt 20 minutes before cooking.
