Brazilian cuisine has been influenced by a diverse range of cultures including Spanish, Portuguese and Central American. This special blend of spices captures the essence of Brazilian Flavours.
Ingredients
Paprika, ginger, salt, garlic, onion, cumin, coriander seed, coriander leaf, allspice, cinnamon, pepper, chilli. Blended and packed in Australia from local and imported ingredients.
Use
Sprinkle on mushrooms while sautéing or barbecuing. Use approximately 1/4 teaspoon of spice mix on each side when dry marinating steak, chicken or fish. You may wish to increase this amount depending on the amount of chilli heat you prefer.
