Bouquet Garni simply means a ‘bunch of herbs’ and is the term used to describe this very special traditional collection of herbs used in soups, stews and casseroles. Leaves soften during cooking, giving a delicious flavour and appetising appearance.
Ingredients
Thyme, Marjoram, Parsley, Bay Leaves.
Blended and packed in Australia from local and imported ingredients.
Use
Herbie’s Spices Bouquet Garni is available as a blend of herbs to put directly into cooking or can be bought in infusion bags which are designed to be removed at the end of cooking.