You can finally enjoy the sweet without the bitter.
Monk fruit’s sweetness comes from naturally occurring antioxidants called ‘mogrosides’. As the name says, Monk Fruit, was a fruit used by monks that lived in the misty mountains of China. They used this fruit (also known as Luo Han Guo) for its intense sweetness and as a traditional Chinese medicine for centuries.
Morlife Monk Fruit is vegan, gluten free & is a fruit juice powder, not an extract or sweetener blend.
Antioxidants
Keto Friendly
Gluten Free
Vegan
Less than 0.1g sugar per serve
8 times sweeter than sugar
100% Monk Fruit Juice Powder
Grown in China. Packed in Australia
Packed in a facility that processes products containing soy, dairy, tree nuts & fish.
| SERVINGS SIZE: 1g | ||
|---|---|---|
| Average Per Serve | Average Per 100g | |
| Energy | 16kj (4 Cal) | 1600kj |
| Protein | less than 0.1g | 3.3g |
| -Gluten | 0.0mg | 0.0mg |
| Fat, Total | less than 0.1g | less than 0.1g |
| -Saturated | less than 0.1g | less than 0.1g |
| Carbohydrate | 0.9g | 90.8g |
| -Sugars | 0.1g | 8.1g |
| Dietary Fibre | less than 0.1g | 1.0g |
| Sodium | 0.3mg | 25mg |
| Mogrosides | 100mg | 10000mg |
| ORAC | 166 µmol | 16600 µmol |
Total Antioxidant Capacity (16,600 µmol TE/100 g) measured by the Australian Government National Measurement Institute using an ORAC (Oxygen Radical Absorbance Capacity) Test.