Melrose Omega Cod Liver Oil is derived from wild Icelandic cod from the pristine waters of the northern Atlantic. Deep ocean fish such as cod are a natural source of the essential omega-3 fatty acids eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), which cannot be produced in the body and must be obtained from the diet.
Melrose Omega Cod Liver Oil contains a good source of vitamins A and D to support general health and wellbeing.
Independent lab testing for heavy metals and environmental toxins ensures only the purest, quality premium fish oil.
Benefits
Supports cognitive function and cardiovascular health
Vitamin A helps to maintain healthy eye, skin and immune function
Vitamin D helps calcium absorption. A diet deficient in calcium can lead to osteoporosis in later life
Vitamin D assists in the bone growth of healthy infants and children
Helps prevent dietary omega-3 essential fatty acid, vitamin A and vitamin D deficiencies
The cod liver oil is purified resulting in a light texture and appearance. It is gently flavoured with natural orange.
Gluten Free
Dairy Free
Paleo
Keto Friendly
Natural Orange Flavour
Cod liver oil | 4.62g |
Equivalent | |
Omega-3 marine triglycerides | 808mg |
Eicosapentaenoic acid (EPA) | 416mg |
Retinyl palmitate | 1.71mg |
Equiv. vitamin A (3125IU) | 938 micrograms RE |
Cholecalciferol (vitamin D3 400IU) | 10 micrograms |
Dosage: Adults: take 1 teaspoon (5ml) daily
Children 2 to 12 years: take 2.5ml daily or as directed by your healthcare practitioner
Best consumed with food to avoid any aftertaste