Description
Maitake may appear to be the most effective immune-boosting mushroom of all. It is a premier culinary mushroom that has been treasured for thousands of years throughout Asia as a health tonic.
With Maitake mushroom, it is possible to support one's immunity, increase energy, help prevent sick days, support the spleen, cholesterol and blood pressure levels, manage healthy weight, and promote calmness.
Ingredients
Maitake Mushroom 10:1 Dual-Extract Powder* * ACO Certified Organic. Wild cultivated and 100% log-grown Maitake mushroom (Grifola frondosa) fruiting body. No added grains, fillers, starch, or mycelium. Non-irradiated. Grown in China. Packed in Australia.
Use
Healthy dose: Recommend starting with 1/2 tsp (1.7g) per day. If you are sensitive to herbs, you may want to start with 1/4 tsp. When your body feels ready, you can increase your dosage according to your daily needs. This extract is not heat sensitive. Mix or blend 1/2 tsp of extract powder into your water, tea, juice, smoothie, coffee, hot chocolate, soup broth, or any food and dessert recipes.
Nutritional Information
Nutritional Information
| SERVINGS SIZE: 1.6g (1/2 tsp) | ||
|---|---|---|
| Per Serving | ||
| Maitake Mushroom Extract | ||
| -Grifola frondosa | 1600mg | |
| Total Carbohydrate | less than 1g | |
| Beta-D-Glucan (polysaccharide) | 336mg | |